Matcha control is not rare for durian and mango. This is a thousand layers of Matcha tea with Matcha sauce. The thick cream and the fragrant Matcha sauce are absolutely amazing. It's another rhythm that can't stop.
The Qifeng cake made from this recipe is very delicious. It's soft. It's really like a sponge.
There is always such a simple and heavy cake on the bread cabinet of the British supermarket. The rich cream fragrance and dense and solid taste when you bite it are unforgettable. This improved American pound cake can not only keep the cake's s... ...
The first time I used the new oven to make a naked cake. It took 2 hours. I was excited. Later, my family would celebrate their birthday. I could do it by myself. The happiest thing was my baby. For him, I loved baking. Keep on cheering.
Do you remember the hot shuixinxuan cake on Weibo last year? In fact, shinxuan cake is a traditional Japanese snack. It is made of glutinous rice flour and eaten with soybean flour. Later, a Japanese businessman replaced glutinous rice flour wit... ...
In New Year's day, Dudu wants to eat egg roll very much. But the color of the egg roll sold outside is too deep. It's thick and tastes good. But the taste is too bad. It's really not delicious. So he thought of making it at home. So he tossed ou... ...
Later, I learned to eat and drink well when living alone.
I won't write about the making process of Qifeng cake here. You can search my recipe Qifeng cake (with super detailed recipe) . There are special and detailed steps in it. The only difference is to change the cake mold into a square one. The pro... ...
Banana vinegar weight loss method comes from Japan. Drinking three tablespoons of banana vinegar in three meals per day can achieve the effect of weight loss. This kind of banana vinegar can be drunk directly. It can also be diluted with cold bo... ...
Banji is a dessert that Westerners like very much. But it has become one of the classics of Hong Kong Style dessert after being polished by Hong Kong people. Hong Kong people perfectly combine Banji and mango together. Every time they taste it, ... ...
Everyone loves the soft and smooth pudding, but the key to a good pudding is the ratio of milk and eggs and the time for steaming. I will share my recipe and experience with you. Enjoy the sweetness together. -
The ring like pattern, crispy taste and soft filling make this Chinese dessert a favorite of my daughter. In order to make the taste more mellow, I use butter to make crisp. The color and taste are much better than lard and vegetable oil. You ca... ...
I have to do something new for my birthday. How about making black forest fall in love with turning sugar?
Souffl é shufrey. It's really a flash in the pan. I made a set of photos with psychological preparation in advance. Look. Yes. People have already collapsed successfully. But it's delicious. Let you eat the first bite will fall in love with it.. -
It's said that macarone is a girl's bust. It's because of its taste. It's soft and beautiful. It's said that lace temptation is its appearance. Beautiful skirt. Macarone's name comes from French. But it's Italian food. It's developed in France, ... ...
I've loved chocolate since childhood. Chocolate has become a childhood memory. Now my son also likes chocolate. I made this cake roll for him. -
In this strawberry season, it's really a pity not to use strawberries to make all kinds of cakes -